1 stick margarine
1 cup sugar
4 eggs
1 can Hershey's syrup
1 tsp. vanilla
1 cup chopped nuts
1 cup flour
1/2 tsp. baking powder
1/2 tsp. salt
Cream the margarine and sugar together. Mix in remaining ingredients. Pour into a large cake pan, then bake at 350° for 20 minutes.
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