Friday, February 26, 2016

Chocolate Zucchini Cake -Lisa

3 eggs
1 cup oil
2 cups sugar
2 tsp. vanilla
2 cups coarsely grated zucchini
3 cups flour
1 tsp. baking soda
2 tsp. cinnamon
1/2 tsp. baking powder
4 Tbsp. cocoa

Beat together the eggs, oil, sugar, and vanilla, then add zucchini and mix. Sift together remaining ingredients and add to zucchini mixture. Spread into a greased cake pan. Top with 1/3 cup brown sugar, 1/3 cup chocolate chips, and 1/3 cup chopped nuts. Bake at 350° for one hour, or until done.

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