1 cup brown sugar
1 cup sugar
1 cup shortening
2 eggs
2 cups rolled oats
2 cups rice krispies
1 cup coconut
2 cups flour
1 tsp. vanilla
1 tsp. baking soda
2 tsp. baking powder
1/2 tsp. salt
raisins or chocolate chips
Cream shortening and sugars. Add eggs. Sift the dry ingredients together, then mix in. Stir in oats, krispies, coconut, and raisins or chocolate chips. Drop on cookie sheet or roll into small balls and flatten with a fork or a glass dipped in flour. Bake at 375° for 8 minutes.
Thursday, February 25, 2016
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