9 cups rice chex
1 cup semi-sweet chocolate chips
1/2 cup peanut butter
1/4 cup butter
1 tsp. vanilla
1 1/2 cups powdered sugar
Measure the cereal into a large bowl. In a smaller bowl put in the chocolate chips, peanut butter, and butter; microwave on high for 1 minute. Stir and microwave for another 30 seconds, until smooth. Stir in vanilla, then pour over the cereal and mix to coat. dump the mix into a plastic bag and shake with powdered sugar. Spread on waxed paper to cool.
Thursday, February 25, 2016
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