a.k.a Tom's Birthday Cake
1 can cherry pie filling
1 tsp. almond extract (I've made it with out and its just as good)
2 eggs
1 box chocolate fudge cake mix
Mix all ingredients together, being careful not to mash cherries too much. Put in a greased 9x13 pan. Bake at 350° for 25-30 minutes. Frost while still a little warm with fudge frosting.
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