Alfredo -Amy

1 stick butter

1 pint heavy cream (or Half & Half can be used)

1 tsp. minced garlic

1/4-1/2 cup grated parmesan cheese

1 tsp. parsley flakes

1/2 tsp. sweet basil

Brown garlic in butter; stir in cream and seasonings. Reduce down (if you don't know what that means call Aunt Amy) for about 10-15 minutes over medium-low heat. Stir in parmesan cheese and serve over your favorite pasta. Delicious!