Banana Bread -Regina

2 cups sugar

1 cup butter

4 eggs, well beaten

2 cups mashed bananas

2 1/2 cups flour

1 tsp. salt

2 tsp. baking soda

1 cup nuts

Cream butter and sugar together. Add bananas and eggs. Sift together the flour, salt, and baking soda. Mix with creamed mixture, then stir in nuts. Bake at 350° for 45-50 minutes. Makes 2 (1 lb.) loaves or 4 small loaves.