Zucchini Bread -Katy

3 cups flour

2 tsp. cinnamon

1 tsp. baking soda

1/2 tsp. baking powder

1/2 tsp. nutmeg

2 eggs, beaten

2 cups sugar

2 cups shredded zucchini

1/2 cup oil

1 cup pecans

Heat oven to 350°. Combine ingredients and divide into 2 loaf pans. Bake for 55 minutes.