Tuesday, March 1, 2016

Dip Mix for Salsa -Jane

1 (16 oz.) container cottage cheese
1 (16 oz.) container sour cream
1 (8 oz.) package cream cheese
1 1/2 cups mayonnaise
1 Tbsp. Worcestershire sauce
garlic salt
salt and pepper

Combine ingredients. Add 2 cups mix to 1 cup salsa. You can also add crabmeat for variation.

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