Thursday, March 3, 2016

Minestrone Soup -Sally

1 can corn
1 can green beans
1 can stewed tomatoes (I use the seasoned basil, garlic and oregano)
2 can beef broth
1 can Hunt's spaghetti sauce
chopped onion
carrots, chopped and steamed
your choice of pasta
1 lb. sausage

Brown sausage. Boil pasta. Chop and steam carrots; set aside. In a large soup pot add corn, green beans, cooked carrots, and chopped onion. Add beef broth and spaghetti sauce. Stir in pasta and sausage and bring to a boil; reduce heat to simmer for 10-15 minutes. If you like soupier stew, you can add more beef broth.

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