Tuesday, March 1, 2016

Orange Lemon Jell-O -Amy

1 large box lemon cook pudding (not instant)
1 large box orange jell-o
1 large can mandarin oranges (or 2 small ones)
cool whip

Prepare separately the pudding and jell-o according to the directions on the box. Stir together while both are still warm. Drain mandarin oranges and place in bottom of a 9x13 pan. Pour jell-o mixture over oranges and chill until set. Cover with cool whip and serve. Delicious!

Note: Try other flavors- such as raspberry or lime jell-o instead of orange. (Omit the mandarin oranges.)

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